This cake is something to die for its full of lovely flavors and its an easy desserts to make. Hummingbird cake has fruity yet a little spice in the flavors its a perfect easy desserts recipe to make for any occasions and just enjoying its taste. So why not start baking this hummingbird cake by following these few easy steps.
Ingredients:
- 3 c. flour
- 2 c. sugar
- 1 tsp. baking soda
- 1 tsp. salt
- 2 c. bananas, chopped
- 1 c. nuts, chopped
- 1 tsp. cinnamon
- 1 1/2 c. Crisco oil
- 3 eggs
- 1 (8 oz.) can crushed pineapple
- (include juice)
Directions:
- Preheat oven to 350 degrees. Grease and flour 10 inch tube pan or bundt pan.
- In bowl, sift flour, sugar, soda, salt and cinnamon. Add remaining ingredients
- and stir until mixed. Hand mix only. Bake one hour and 10 minutes. Comes out
- very moist. Makes a big cake. Very good.
Enjoy!
Photo by richard_north
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